Is Knorr Marinara Wheat Free?
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Why it's not wheat free
- durum flour
- wheat flour
durum flour
Dietitian noteDurum wheat, also called pasta wheat, is used to make a variety of pasta and cereal products.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Pasta (durum Flour, Wheat Flour), Tomato Powder, Sugar, Corn Starch, Less Than 2% Of: Salt, Onion Powder, Garlic Powder, Maltodextrin, Spices, High Oleic Sunflower Oil, Disodium Inosinate, Disodium Guanylate, Caramel Color, Annatto Extract (for Color), Monosodium Glutamate, Vitamins And Minerals: Niacin, Ferrous Sulfate (iron), Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid.
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