Is Ko-Lee Go Noodles Mixed Vegetable Flavour Dairy Free?

Ingredients
Wheat Flour (gluten), Palm Oil (contains Tocopherol, Antioxidant (e306)), Water, Salt. Seasoning: Dehydrated Vegetables (ad Carrots, Fd Peas, Fd Corn), Wheat Flour (gluten), Maltodextrin, Salt, Potato Starch, Sugar, Monosodium Gutamate (flavour Enhancer, E621), Onion Powder, Yeast Extract, Garlic Powder, Tomato Powder, Palm Oil, Celery Seed Powder, Disodium Inosinate, Disodium Guanylate (flavour Enhancers, E627, E631), Pepper Powder, Silicon Dioxide (anti-caking Agent, E551. Manufactured In The Same Facility That Processes Soya, Crustacean And Milk. Contains: Wheat, Gluten, Celery.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Often paired with Dairy Free
This product may or may not be vegan as it lists 4 ingredients that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →No. This product is not gluten free as it lists 3 ingredients that contain gluten and 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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About this product
Noodle · Dried


