Is Ko-Lee Instant Noodles Tomato Flavour Vegan?


Ingredients
Noodles Cake: Wheat Flour, Potato Starch, Palm Oil, Water, Salt, Anticaking Agents (Sodium Carbonate, Potassium Carbonate), Thickener (Guar Gum), Sodium Tripolyphosphate, Riboflavin. Seasoning Powder: Salt, Sugar, Flavour Enhancers (Monosodium Glutamate: E-621, Disodium 5' Ribonucleotides: E-635), Spices Mixed (Garlic, Paprika, Chilli, Tomato, Cumin, Celery, Clove), Tapioca Starch, HVP (Hydrolyzed Vegetable Protein), Anticaking Agent (Silicon Dioxide: E-551), Palm Oil, Maltodextrin, Yeast Extract, Artificial Tomato Flavour, Malic Acid (E-296), Colour (Ammonia Caramel: E-150c) and Citric Acid (E-330).
Look up any ingredient →What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


