Is Ko-Lee Instant Noodles Tomato Flavour Vegetarian?
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Ingredients
Noodles Cake: Wheat Flour, Potato Starch, Palm Oil, Water, Salt, Anticaking Agents (Sodium Carbonate, Potassium Carbonate), Thickener (Guar Gum), Sodium Tripolyphosphate, Riboflavin. Seasoning Powder: Salt, Sugar, Flavour Enhancers (Monosodium Glutamate: E-621, Disodium 5' Ribonucleotides: E-635), Spices Mixed (Garlic, Paprika, Chilli, Tomato, Cumin, Celery, Clove), Tapioca Starch, HVP (Hydrolyzed Vegetable Protein), Anticaking Agent (Silicon Dioxide: E-551), Palm Oil, Maltodextrin, Yeast Extract, Artificial Tomato Flavour, Malic Acid (E-296), Colour (Ammonia Caramel: E-150c) and Citric Acid (E-330).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.