Is Koala's March Chocolate Cookies Gluten Free?
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Ingredients
Chocolate Compound ((Contains One Or More Of The Following: Fully Hydrogenated Palm Kernel Oil, Palm Kernel Oil, Palm Oil, Fully Hydrogenated Rapeseed Oil), Sugar, Lactose, Cocoa Liquor, Cocoa Powder (Processed With Alkali), Skim Milk Powder , Soy Lecithin, Artificial Vanilla Flavouring), Wheat Flour, Modified Food Starch, Palm Oil, Sugar, Eggs, Invert Sugar, Leavenings (Ammonium And Sodium Bicarbonate), Salt, Caramel Colour, Artificial Cacao Flavour, Contains: Wheat, Milk, Egg, Soy
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.