Is Kobayashi Miso Ramen GERD Friendly?
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Ingredients
Noodle: White Rice Flour (non-GMO), Potato Starch, Modified Starch, Alginic Acid Ester, Vitamin B2 (color). Soup Base: Soybean Paste, Gluten-free Soy Sauce, Sweet Rice Wine, Garlic, Hydrolyzed Vegetable Protein, Sugar, Flavoring Oil, Vegetable Oil, Salt, Sesame Seeds, Yeast Extract, Onion, Chili Pepper, Ginger, Alcohol, Caramel Color. Contains Soy, Corn, Sesame and Yeast.
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