Is konserwa Vegetarian?
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Ingredients
tłuszczykiem i galaretka olska szynką rynika pamapol hd imprimane domove sain 2 konserwa wieprzowa, średnio rozdrobniona, sterylizowana, /canned pork meat, medium ground steed statale mestriepame 72%, woda, sol stabilizatory difosforany, trifosforany polostomary substar campa prane vodomsty moskie z gatunku eucheuma, bielko zwierzęce kolagenowe wieprzowe, przyprasymai gidamman mosadowy przeciwutleniacz zaskorbinian sodu, substancja konserwujacz autynslu og wape wythe sewnaturalny sposóbw procesie obrobki cieplnej ze składników produktu podanych składn aeccseler, soje gluten (z pszenicy zżyta) mlekolączniezlaktoza, jaja, gorczyca, sezzam, podesanze 4 bgedients pork meat 72%, water, salt, stabilisers: diphosphates, triphosphates, polyphosphates tidener prevelated sed pork collagen animal protein, spices, flavour enhancer monosodium glutamate antioxidant soumis tesuturintie the presence of fat and jelly is natural and results from the heat treatment of the listedige podutima antar: celery say gluten (from wheat, from rye), millkinduding lactose, eggs, musta senec fuith bread 300 g nalepej spozyć przed data in partii na wieczku, przechowywać w suchym miejscu, pertune pokojowej, po otwarciu przechowywać w lodówce, spozyc w c in best before see lid for date and batch number, keep in a dry place in com temperature, refrigerate
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.