Is Koops Mustard Gluten Free Horseradish -- 12 oz Gluten Free?
Description
Sharp, tangy heat balanced by smooth, slightly coarse texture; spreads easily and blends into sauces. Commonly used on sandwiches, roast beef, burgers, sausages, and in dips or potato salads. Reviewers typically note a pronounced, lingering bite and good overall spreadability, with some finding the heat milder or stronger than expected.
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Description
Sharp, tangy heat balanced by smooth, slightly coarse texture; spreads easily and blends into sauces. Commonly used on sandwiches, roast beef, burgers, sausages, and in dips or potato salads. Reviewers typically note a pronounced, lingering bite and good overall spreadability, with some finding the heat milder or stronger than expected.
Ingredients
Vinegar, Water, Mustard Seed, Salt, Horseradish Powder, Red Pepper.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.