Is KOREAN-STYLE BBQ SAUCE & MEATBALLS, KOREAN-STYLE BBQ SAUCE Gluten Free?

Ingredients

INGREDIENTS: SAUCE: WATER, BROWN SUGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), CARROTS, RED BELL PEPPERS, RICE WINE VINEGAR, APPLE JUICE CONCENTRATE, ONION PUREE, ROASTED GARLIC PUREE, MODIFIED RICE STARCH, SRIRACHA SAUCE (CHILI PEPPERS, SUGAR, VINEGAR, SALT, GARLIC, XANTHAN GUM, BEET POWDER, NATURAL FLAVOR), TOASTED SESAME SEEDS, SESAME OIL, DRIED RED BELL PEPPERS, SPICES, XANTHAN GUM. MEATBALLS: COOKED BEEF, COOKED PORK, WATER, SOY PROTEIN CONCENTRATE, ROLLED OATS, MODIFIED CORNSTARCH, DRIED ONIONS, SALT, SOY SAUCE POWDER (SOYBEANS, SALT, WHEAT), FLAVORS, MALTODEXTRIN, CARAMEL COLOR, DRIED GARLIC, SPICES, SOYBEAN OIL, ONION POWDER, BEEF STOCK, SUGAR, CULTURED WHEY, ENZYME MODIFIED CREAM, LACTIC ACID, NATURAL FLAVORS.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Frozen Meal · Frozen