Is KOREAN STYLE FIRE-GRILLED CHICKEN Alpha-Gal?

Ingredients

COOKED MARINATED CHICKEN [CHICKEN DARK MEAT, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], SUGAR, POTATO STARCH, GARLIC, SALTED COOKING RICE WINE [WATER, DEXTROSE, RICE, CORN SYRUP, SALT], WATER, SESAME OIL, BLACK PEPPER], WATER, ROASTED YELLOW ONION, CARROTS, GREEN ONIONS, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], BROWN SUGAR, MODIFIED CORN STARCH, GARLIC, SOYBEAN OIL, SALTED COOKING RICE WINE (WATER, DEXTROSE, RICE, CORN SYRUP, SALT), SESAME OIL, NATURAL CHICKEN FLAVOR (MALTODEXTRIN, YEAST EXTRACT, SOY SAUCE [SOYBEANS, WHEAT, SALT], TAPIOCA MALTODEXTRIN, CHICKEN FAT, NATURAL FLAVORS], BLACK PEPPER.

What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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