Is KOREAN STYLE WITH TOFU WHITE & RED QUINOA, BROWN RICE AND CAULIFLOWER RICE, TOPPED WITH A SPICY KOREAN STYLE SAUCE, TOFU, SPINACH, EDAMAME, CARROTS AND BABY CORN POWER BOWL, KOREAN STYLE WITH TOFU Alpha-Gal?

Ingredients

COOKED GRAIN BLEND (WATER, BROWN RICE, RED QUINOA, WHITE QUINOA), WATER, TOFU (ORGANIC SOYBEANS, WATER, CALCIUM SULPHATE), SPINACH, EDAMAME, CARROT, BABY CORN, CAULIFLOWER RICE, CANE SUGAR, TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR), GOCHUJANG (WATER, TAPIOCA SYRUP, BROWN RICE, RED PEPPER POWDER, SALT, ALCOHOL, SOYBEAN, GARLIC, ONION), CORN STARCH, GINGER PUREE (GINGER, WATER), GARLIC PUREE (GARLIC, WATER), EXPELLER PRESSED CANOLA OIL, SESAME OIL, RICE VINEGAR (WATER, RICE), SESAME SEEDS, SEA SALT, SPICE.

What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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