Is Kraft Chunky Blue Cheese Dressing 16 fl. oz. Bottle Vegetarian?
Description
Tangy, creamy blue cheese dressing with visible cheese chunks and a thick, spreadable texture. Commonly used as a salad dressing, wing dip, vegetable dip, or sandwich spread. Reviewers note satisfying chunky bits and robust flavor, praising dip consistency and convenience of the squeezable bottle while occasionally citing uneven chunk distribution.
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Description
Tangy, creamy blue cheese dressing with visible cheese chunks and a thick, spreadable texture. Commonly used as a salad dressing, wing dip, vegetable dip, or sandwich spread. Reviewers note satisfying chunky bits and robust flavor, praising dip consistency and convenience of the squeezable bottle while occasionally citing uneven chunk distribution.
Ingredients
Soybean Oil, Water, Vinegar, Blue Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Sugar, Contains Less Than 2% Of Salt, Modified Food Starch, Natural Flavor Milk, Xanthan Gum, Potassium Sorbate And Calcium Disodium Edta (To Protect Flavor), Phosphoric Acid, Polysorbate 60, Dried Onion, Dried Garlic, Lactic Acid, Spice, Cheese Culture, Enzymes, Artificial Color, Sodium Phosphate, Beta Carotene (Color).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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