Is Kraft Cream Cheese Spread GERD Friendly?
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Ingredients
Reduced fat cheese (26% min.) (milk, salt, starter culture, enzymes), water, butter or cream or milk fat, cottage cheese (17%) (skim milk, starter culture, enzymes), milk solids, mineral salts (339, 341, 331), salt, sugar, natural flavour, food acid (270), preservatives (200, 234).
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