Is Kraft Deli Deluxe Cheese Slices, American Cheese, 16 ct - 12.0 oz Wrapper Gluten Free?
Description
Kraft Deli Deluxe Cheese Slices American Cheese is a convenient and ready-to-use product that offers freshly sliced cheese in prepackaged slices. Each 120 oz wrapper contains 16 slices, providing ample quantity for various culinary needs. As a perishable item, it is important to properly refrigerate this cheese to maintain its quality and freshness. No specific information about what people say about this product is provided.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Kraft Deli Deluxe Cheese Slices American Cheese is a convenient and ready-to-use product that offers freshly sliced cheese in prepackaged slices. Each 120 oz wrapper contains 16 slices, providing ample quantity for various culinary needs. As a perishable item, it is important to properly refrigerate this cheese to maintain its quality and freshness. No specific information about what people say about this product is provided.
Ingredients
American Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Milkfat, Sodium Citrate, Calcium Phosphate, Salt, Sodium Phosphate, Sorbic Acid As A, Oleoresin Paprika (Color), Annatto (Color), Vitamin D3, With Sunflower Lecithin Added For Slice Separation, American Cheese (Milk, Cheese Culture, Salt, Enzymes), With Sunflower Lecithin Added For Slice Separation
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.