Is Kraft Shake 'N Bake Crispy Buffalo Seasoned Coating Mix, 2 ct - Pouches, 4.75 oz Box GERD Friendly?
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Why it's not GERD friendly
- citric acid
- dried vinegar
- milk
- dried garlic
- garlic
- +2 more
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
+3 more in the app
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Ingredients
Enriched Wheat Flour (Neat Flour, Niacin, Reduced Iron, Thiamin Arbitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Bleached Wheat Flour, Maltodextrin, Canola Oil, Salt, Cayenne Pepper Sauce (Red Peppers, Vinegar, Salt, Garlic), Sodium Diacetate, Contains Less Than 2% Of Paprika, Citric Acid, Sodium Acetate, High Fructose Corn Syrup, Dried Garlic, Natural Flavor (Contains Milk), Disodium Inmate And Disodium Guanylate, Dried Vinegar, Yeast, Hydrolyzed Corn Gluten, Autoly2ed Yeast Extract, Extractives Of Paprika (Color), Ascorbic Acid.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 1 ingredient that contains dairy.
Details →Similar Products
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Where to buy
Kraft Shake 'N Bake Crispy Buffalo Seasoned Coating Mix, 2 ct - Pouches, 4.75 oz Box is available at 1 retailer
About this product
Seasoning · Pouch