Is Kraft Singles Cheddar Alpha-Gal?
Description
Processed cheese slices offer a mild, slightly tangy flavor with a smooth, uniform texture that melts evenly. Commonly used on burgers, sandwiches, grilled cheese, and for quick melting in recipes, reviewers frequently note convenience and consistent melting while some describe an overly processed, plastic-like mouthfeel and thin slice thickness overall.
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Description
Processed cheese slices offer a mild, slightly tangy flavor with a smooth, uniform texture that melts evenly. Commonly used on burgers, sandwiches, grilled cheese, and for quick melting in recipes, reviewers frequently note convenience and consistent melting while some describe an overly processed, plastic-like mouthfeel and thin slice thickness overall.
Ingredients
Modified milk ingredients, Water, Cheese (milk, modified milk ingredients, salt, bacterial culture, microbial enzyme, calcium chloride, lipase, annatto*), Vegetable oil, Corn maltodextrin, Sodium citrate, Salt, Sodium phosphate, Lactic acid, Cellulose gum, Carrageenan, Sorbic acid, Bacterial culture, Annatto, Paprika oleoresin, Calcium chloride, Microbial enzyme, Sodium alginate, Calcium phosphate, Citric acid*. *May be omitted. Contains: Milk.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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