Is Kraft Singles Light Cheese Slices GERD Friendly?
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Ingredients
Modified Milk, Water, Cheese (Cheddar Cheese, Mozzarella Cheese, Monterey Jack Cheese And Swiss Cheese (Milk, Modified Milk , Salt, Bacterial Culture, Microbial Enzyme, Calcium Chloride, Lipase, Colour)), Sodium Citrate, Corn Maltodextrin, Colour, Salt, Sodium Phosphate, Cellulose Gum, Lactic Acid, Sorbic Acid, Carrageenan, Bacterial Culture, Corn Dextrose, Calcium Chloride, Microbial Enzyme, Sodium Alginate, Calcium Phosphate, Citric Acid, May Be Omitted
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