Is Kroger Bakery Fresh Garlic Bread Dairy Free?
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Ingredients
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water. Contains 2% or less of each of: salt, yeast, canola or soybean oil, sugar, vital wheat gluten, soy flour, fumaric acid, lactic acid, ascorbic acid, enzymes. GARLIC SPREAD: Margarine (palm oil, water, soybean oil, salt, mono- and diglycerides, natural and artificial flavor, vitamin A palmitate added). Contains 2% or less of: garlic powder, granulated onion, modified cornstarch, dextrose, maltodextrin, olive oil, natural flavor, malic acid, parsley, paprika, polysorbate 60, sorbic acid, annatto (for color).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.