Yes! The manufacturer claims that this product is gluten free.

Is Kroger® Baking Powder Gluten Free?

Yes! The manufacturer claims that this product is gluten free.
Product Image

Description

Fine free flowing powder yields light airy results in biscuits, cakes, pancakes and quick breads; contributes mild neutral flavor and tender crumb. Home bakers often report reliable rise, consistent performance and good value, though a few reviews note occasional clumping in older containers. Common use: leavening for everyday baked goods.

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Ingredients

Corn Starch , Sodium Bicarbonate , Sodium Aluminum Sulfate , Monocalcium Phosphate .

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Kroger® Baking Powder is available at 5 retailers

KrogerRalphsMariano'sPick 'n SaveFry's

About this product

Unknown · Powder

Flavor
Neutral
Texture
PowderyDry
Commonly used for
Baking
Gluten Free? Kroger® Baking Powder | Spoonful