Is Kroger® Break 'N Bake Chocolate Chip Cookie Dough GERD Friendly?
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Ascorbic Acid Added as A Dough Conditioner), Semi-sweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Butterfat [Milk], Soy Lecithin [An Emulsifier], Vanilla Extract), Sugar, Margarine (Palm Oil, Palm Kernel Oil, Canola Oil, Water, Salt, Whey Powder [Milk], Vegetable Monoglycerides, Citric Acid, Natural Flavor, Vitamin A Palmitate, Vitamin D3), Palm Oil, Eggs, Invert Sugar, Molasses, Water, Baking Soda, Salt, Natural Flavor.
Explore other diets
Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →None
Details →Similar Products
Where to buy
Kroger® Break 'N Bake Chocolate Chip Cookie Dough is available at 3 retailers
About this product
Cookie · Roll