Is Kroger® Cajun Seasoning GERD Friendly?

Description
A bold, savory spice blend with a fine, dry texture that blends easily into rubs, marinades, sauces, and finished dishes. Commonly used on meats, seafood, vegetables, rice, and eggs for grilling, roasting, or pan-searing. Reviewers note consistent flavor, versatile use, convenient shaker packaging, noticeable but balanced heat, moderate kick overall.
Why it's a maybe for GERD friendly
- garlic
garlic
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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Description
A bold, savory spice blend with a fine, dry texture that blends easily into rubs, marinades, sauces, and finished dishes. Commonly used on meats, seafood, vegetables, rice, and eggs for grilling, roasting, or pan-searing. Reviewers note consistent flavor, versatile use, convenient shaker packaging, noticeable but balanced heat, moderate kick overall.
Ingredients
SALT, SPICES (INCLUDING CHILI AND RED PEPPER), PAPRIKA, GARLIC*, ONION*, CELERY SEED, PARTIALLY HYDROGENATED SOYBEAN OIL. *DEHYDRATED
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
Where to buy
Kroger® Cajun Seasoning is available at 4 retailers
About this product
Seasoning · Powder


