Is Kroger® Cheese & Garlic Croutons Gluten Free?

Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA AND/OR SUNFLOWER OIL, DEHYDRATED CHEDDAR, PARMESAN & ROMANO CHEESES (WHEY, BUTTERMILK [PASTEURIZED CULTURED MILK, ENZYMES, SALT], REDUCED LACTOSE WHEY, MALTODEXTRIN, SALT, SODIUM PHOSPHATE, MILK, CREAM, CULTURES, ENZYMES, SODIUM CASEINATE, CITRIC ACID, LACTIC ACID), YEAST, CONTAINS 2% OR LESS OF: HIGH FRUCTOSE CORN SYRUP, SALT, NONFAT DRY MILK, ONION POWDER, GARLIC POWDER, DEHDYRATED PARSLEY, CALCIUM PROPIONATE (PRESERVATIVE), NATURAL FLAVOR, PAPRIKA (FOR COLOR), DEHYDRATED CHIVES, VINEGAR POWDER (MALTODEXTRIN, WHITE DISTILLED VINEGAR, MODIFIED CORN STARCH), SODIUM STEAROYL LACTYLATE, CALCIUM SULFATE, ENZYMES, ASCORBIC ACID, TBHQ (TO PRESERVE FRESHNESS).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
None
Details →No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Similar Products
Where to buy
Kroger® Cheese & Garlic Croutons is available at 5 retailers
About this product
Snack · Piece


