Is Kroger® Chicken with Rice Condensed Soup Gluten Free?
Description
The condensed soup delivers a savory, comforting flavor with a creamy, slightly thick texture and small, tender pieces. Commonly used as a quick soup, casserole binder, or pot pie base, and for easy reheating. Customer feedback highlights convenience and consistent mouthfeel; some reviewers report mildness or occasional variability in seasoning.
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Description
The condensed soup delivers a savory, comforting flavor with a creamy, slightly thick texture and small, tender pieces. Commonly used as a quick soup, casserole binder, or pot pie base, and for easy reheating. Customer feedback highlights convenience and consistent mouthfeel; some reviewers report mildness or occasional variability in seasoning.
Ingredients
CHICKEN STOCK, RICE, CHICKEN MEAT (COOKED CHICKEN MEAT, WATER, MODIFIED CORN STARCH, SALT, SODIUM PHOSPHATE), CARROTS, CONTAINS LESS THAN 2% OF: POTATO STARCH, CHICKEN FAT, SALT, CELERY, NATURAL FLAVOR, POTASSIUM CHLORIDE, SUGAR, COOKED MECHANICALLY SEPARATED CHICKEN MEAT, YEAST EXTRACT, SEA SALT, BETA CAROTENE (FOR COLOR), LACTIC ACID, GARLIC POWDER.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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