Is Kroger® Cinnamon Graham Crackers Gluten Free?
Description
Sweet cinnamon flavor with a crisp, sandy texture that snaps cleanly when broken. Typically enjoyed straight from the box, paired with spreads or dips, or crushed for pie crusts and toppings. Customer reviews commonly note consistent crunch, pleasant spice level, and occasional concerns about breakage during shipping in some cases.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Why it's not gluten free
- enriched wheat flour
- wheat flour
- graham flour
- whole grain wheat flour
enriched wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
Keep checking with Spoonful
Explore available ingredient explanations and check other groceries against your dietary needs.
Description
Sweet cinnamon flavor with a crisp, sandy texture that snaps cleanly when broken. Typically enjoyed straight from the box, paired with spreads or dips, or crushed for pie crusts and toppings. Customer reviews commonly note consistent crunch, pleasant spice level, and occasional concerns about breakage during shipping in some cases.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Graham Flour (Whole Grain Wheat Flour), Sugar, High Oleic Canola, Soybean Oil (With Tbhq And Citric Acid ), Contains 2% Or Less Of: Molasses, Honey, Leavening (Baking Soda, Calcium Phosphate), Salt, Dextrose, Cinnamon, Soy Lecithin, Natural Cinnamon Flavor, Sodium Sulfite
Check Kroger® Cinnamon Graham Crackers against your own diets in the app.
Take it with you
Scan to open Kroger® Cinnamon Graham Crackers in Spoonful
Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Explore other diets
Often paired with Gluten Free
Similar Products
Where to buy
Kroger® Cinnamon Graham Crackers is available at 5 retailers
About this product
Cracker · Cracker