Is Kroger® Classic Mayo Real Mayonnaise Low FODMAP?
Description
Smooth, creamy mayonnaise with a mild, slightly tangy flavor and spreadable, velvety texture. Commonly used as a sandwich spread, salad binder, and dip base; customers note consistent thickness, easy spreading, and dependable everyday performance. Reviews often mention good value and reliable flavor for household cooking applications and convenient meal prep.
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Description
Smooth, creamy mayonnaise with a mild, slightly tangy flavor and spreadable, velvety texture. Commonly used as a sandwich spread, salad binder, and dip base; customers note consistent thickness, easy spreading, and dependable everyday performance. Reviews often mention good value and reliable flavor for household cooking applications and convenient meal prep.
Ingredients
Soybean Oil, Eggs And Egg Yolks, Water, Distilled Vinegar, Sugar, Salt, Lemon Juice Concentrate, Natural Flavors, Calcium Disodium Edta (To Protect Flavor)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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