Is Kroger Crispy Chicken Breast Fillets Gluten Free?

Ingredients

Chicken Breast Meat With Rib Meat, Wheat Flour, Water, Modified Corn Starch, Contains 2% Or Less Of: Salt, Yellow Corn Flour, Wheat Gluten, Sodium Phosphates, Natural Flavor, Disodium Inosinate And Disodium Guanylate, Garlic Powder, Onion Powder, Corn Starch, Sugar, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Spice, Yeast Extract, Carrageenan, Maltodextrin, Yeast, Chicken Broth, Natural Flavors (including Extractives Of Celery Seed), Dextrose, Spices, Mustard, Carrot Powder, Tomato Powder, Chicken Fat, Leek Powder. Contains: Wheat.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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