Is Kroger® Extra Virgin Olive Oil Dairy Free?
Description
Lightly grassy, mildly peppery flavor with a smooth, viscous texture; commonly used for salad dressings, dipping bread, sautéing, and finishing dishes. Reviewers often note consistent everyday quality and good value, though some mention milder complexity compared with artisanal varieties and occasional variability in flavor or bottle packaging and availability concerns.
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Description
Lightly grassy, mildly peppery flavor with a smooth, viscous texture; commonly used for salad dressings, dipping bread, sautéing, and finishing dishes. Reviewers often note consistent everyday quality and good value, though some mention milder complexity compared with artisanal varieties and occasional variability in flavor or bottle packaging and availability concerns.
Ingredients
Extra Virgin Olive Oil
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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