Is Kroger® Homestyle Seasoned Herb Croutons Vegetarian?

Description
Crunchy, bite-sized seasoned croutons deliver a savory herb-forward flavor with a toasted, crisp texture, commonly added to salads, soups, and casseroles for extra crunch and flavor contrast; reviewers note consistent crunch, noticeable seasoning, and convenient packaging, while some report occasional variation in cube size and seasoning distribution across different batches.

Description
Crunchy, bite-sized seasoned croutons deliver a savory herb-forward flavor with a toasted, crisp texture, commonly added to salads, soups, and casseroles for extra crunch and flavor contrast; reviewers note consistent crunch, noticeable seasoning, and convenient packaging, while some report occasional variation in cube size and seasoning distribution across different batches.
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Canola and/or Sunflower Oil (With Rosemary Extract and Ascorbic Acid [To Preserve Freshness]), Yeast, Salt, Sugar, 2% or Less of: Romano and Parmesan Cheese Powder (Romano and Parmesan Cheese [Pasteurized Cultured Milk and Skim Milk, Enzymes, Salt], Buttermilk, Soybean Oil, Whey, Disodium Phosphate, Pasteurized Cultured Milk, Citric Acid, Salt, Sodium Caseinate, Lactic Acid, Enzymes), Whey, Maltodextrin, Spices, Garlic*, Natural Flavors (Milk), Parsley*, Paprika (Color), Extractive of Annatto and Turmeric (Color), Enzymes.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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