Is Kroger® Loaded Baked Potato Crusted Alaskan Pollock Fillets Wheat Free?
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Why it's not wheat free
- wheat flour
- enriched flour
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Alaska Pollock, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Soybean, Canola), Wheat Flour, Modified Corn Starch, Potato Sticks (Potatoes, Cottonseed Oil, Corn Oil, Soybean Oil, Canola Oil, Salt), Water, Chives, Potato Flakes (Potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate, Citric Acid To Preserve Freshness), Salt, Dehydrated Potato, Sugar, Citric Acid, Dehydrated Potato Flakes (Potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Yeast Extract, Dehydrated Onion, Cheddar Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Natural Flavors, Sea Salt, Dehydrated Garlic, Yeast, Maltodextrin, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Whey, Bacon Flavor (Maltodextrin, Sunflower Oil, Modified Corn Starch, Natural Flavor, Natural Smoke Flavor), Ascorbic Acid (Added As A Dough Conditioner), Gum Arabic, Spices, Unsalted Butter (Pasteurized Cream, Natural Flavor), Extractives Of Paprika And Annatto, Extractive Of Turmeric With Soy Lecithin, Lactic Acid, Spice Extractives (Including Extractives Of Celery Seed)
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Often paired with Wheat Free
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Where to buy
Kroger® Loaded Baked Potato Crusted Alaskan Pollock Fillets is available at 4 retailers
About this product
Seafood · Frozen, Piece