Is Kroger® Now That's Cheesy Hot Crunchy Cheese Curls Gluten Free?
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Ingredients
Enriched Yellow Corn (Yellow Corn, Thiamine Mononitrate, Riboflavin, Niacin, Ferrous Sulfate, Folic Acid), Vegetable Oil (Contains One Or More Of The Following: Corn, Sunflower, Or Canola Oil), Corn Maltodextrin, Salt, Whey Powder, Yeast Extract, Red 40 Lake, Citric Acid, Sugar, Onion Powder, Garlic Powder, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Whey Protein Concentrate, Calcium Silicate, Yellow 6 Lake, Natural Flavoring, Sodium Diacetate, Disodium Inosinate And Disodium Guanylate, Yellow 5 Lake
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.