Is KROGER, SHARP CHEDDAR PASTEURIZED PROCESS CHEESE SNACK GERD Friendly?
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Ingredients
Whey, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Sodium Phosphate, Contains Less Than 2% Of: Whey Protein Concentrate, Salt, Carrageenan, Yeast Extract, Sodium Citrate, Natural Flavor, Glucono-delta-lactone, Lactic Acid, Sorbic Acid (A ), Artificial Color (Yellow 5, Yellow 6)
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