Is Kroger® Shredded Parmesan Cheese Gluten Free?
Description
Fine, pale strands deliver a mildly sharp, savory profile with a granular, meltable texture that tops dishes evenly. Common uses include sprinkling over pasta, salads, soups, pizza and casseroles. Reviewers praise convenience and value, noting easy melting and occasional clumping or less intensity compared with freshly grated versions at home.
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Description
Fine, pale strands deliver a mildly sharp, savory profile with a granular, meltable texture that tops dishes evenly. Common uses include sprinkling over pasta, salads, soups, pizza and casseroles. Reviewers praise convenience and value, noting easy melting and occasional clumping or less intensity compared with freshly grated versions at home.
Ingredients
Pasteurized part-skim milk, cheese culture, salt, enzymes, potato starch, corn starch, dextrose and calcium sulfate added to prevent caking, natamycin (a natural mold inhibitor).CONTAINS: MILK
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.