Is Kroger® Shredded Sharp Cheddar Cheese Gluten Free?
Description
Sharp, tangy cheddar flavor with firm yet slightly crumbly texture that melts smoothly, commonly used for topping tacos, casseroles, baked potatoes, and grilled cheese. Reviewers often note consistent shredding, good meltability, and value for price, while some mention varying freshness or occasional clumping in resealable bags during storage and transport.
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Description
Sharp, tangy cheddar flavor with firm yet slightly crumbly texture that melts smoothly, commonly used for topping tacos, casseroles, baked potatoes, and grilled cheese. Reviewers often note consistent shredding, good meltability, and value for price, while some mention varying freshness or occasional clumping in resealable bags during storage and transport.
Ingredients
Pasteurized milk, cheese culture, salt, enzymes, annatto (for color), potato starch, corn starch, dextrose and calcium sulfate (added to prevent caking), natamycin (a natural mold inhibitor).CONTAINS: MILK
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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