Is KROGER, SOUTHERN STYLE POTATO SALAD Dairy Free?


Ingredients
POTATOES, MAYONNASE (SOYBEAN OIL, VINEGAR, EGG YOLK, HIGH FRUCTOSE CORN SYRUP, WATER, SALT, NATURAL FLAVOR), SUGAR, PICKLE RELISH (CUCUMBERS, HIGH FRUCTOSE CORN SYRUP, VINEGAR, SALT, XANTHAN GUM, ALUM NATURAL FLAVORS, POLISORBATE 80, TURMERIC [FOR COLOR]), CONTAINS LESS THAN 2% OF RED BELL PEPPER, CELERY, CARROT, ONION, SALT, WHEAT GERM, VINEGAR, LACTIC ACID, CITRIC ACID, ASCORBIC ACID, SODIUM ASCORBATE, ASCORBYL PALMITATE, SOYBEAN OIL, XANTHAN GUM, WHITE PEPPER, BETA CAROTENE AND TURMERIC (FOR COLOR), SODIUM LACTATE, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES).
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


