Is Krusteaz Cookie Mix Bakery Style Snickerdoodle - 17.5 Oz Gluten Free?
Description
Sweet, spiced cookies bake to crisp edges and soft, chewy centers, producing a bakery-style texture often noted by reviewers; reviewers commonly use them for family snacks, parties, or with coffee, praising ease of preparation and consistent results while occasionally reporting uneven baking or slightly dry batches in home kitchens overall.
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Description
Sweet, spiced cookies bake to crisp edges and soft, chewy centers, producing a bakery-style texture often noted by reviewers; reviewers commonly use them for family snacks, parties, or with coffee, praising ease of preparation and consistent results while occasionally reporting uneven baking or slightly dry batches in home kitchens overall.
Ingredients
COOKIE MIX INGREDIENTS: SUGAR ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), SOYBEAN OIL. LESS THAN 2% OF: NATURAL AND ARTIFICIAL FLAVORS, CREAM OF TARTER, SALT, BAKING SODA. CINNAMON-SUGAR INGREDIENTS: SUGAR, CINNAMON, SOYBEAN OIL.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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