Is La Banderita Gluten Free Corn Tortillas - 24.9oz/30ct Vegetarian?
Description
Soft, pliable tortillas with a mild, subtly sweet flavor and a supple, slightly chewy texture that warms well on a griddle. Commonly used for tacos, quesadillas, wraps and frying into chips. Reviews note consistent size and convenience; many praise pliability when warmed, while some report occasional dryness or tearing issues.
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Description
Soft, pliable tortillas with a mild, subtly sweet flavor and a supple, slightly chewy texture that warms well on a griddle. Commonly used for tacos, quesadillas, wraps and frying into chips. Reviews note consistent size and convenience; many praise pliability when warmed, while some report occasional dryness or tearing issues.
Ingredients
Water, Whole Grain Corn, Contains 2% or less of the following: Glycerin, Preservatives (Propionic acid, Sorbic acid, Benzoic acid, Fumaric acid, Sodium hydroxide), Xanthan gum. Made in a facility that also processes wheat.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.