Is La Cuisine A Christine Pate A La Viande Meat Pie Pescatarian?
Why it's not pescatarian
- lard
- ground pork
- monoglycerides
lard
Dietitian noteLard is a semi-solid fat obtained by rendering the fatty tissue of pigs.
Note by Rhyan Geiger, RDN
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Ingredients
Topping (Ground Pork, Water, Potatoes, Onions, Potato Flakes (Potatoes, Monoglycerides, Sodium Pyrophosphate Acid, Citric Acid), Sea Salt, Pepper, Marjoram Spices, Ground Cinnamon, Thyme Spices), Dough: Flour Gluten Free Organic: Organic Long Brown Rice Flour, Organic Amaranth Flour, Organic Tapioca Starch, Organic Potato Starch, Xanthan. Water, Lard, Xanthan, Baking Powder, Sugar, Sea Salt.
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About this product
Meat · Slice


