Is La Famiglia Rana Chicken & Mushroom Lasagne 700g Gluten Free?

Ingredients

Béchamel 47%: Whole Milk 78%, Soft Wheat Flour, Sunflower Oil, Water, Salt, Baked Champignon Mushrooms 15%: Champignon Mushrooms 95%, Sunflower Oil, Salt, Roast Chicken 14%: Chicken Breast 92%, Water, Starch, Dextrose, Salt, Mushroom Sauce 9%: Water, Red Wine (Grape, Concentrated Must Grape), Tomato Concentrate, Onion, Porcini Mushrooms 5%, Champignon Mushroom 5%, Carrots, Celery , Sunflower Oil, Garlic, Corn Starch, Natural Flavourings, Butter (from Milk ), Salt, Barley Malt Extract, Black Pepper, Sage, Fresh Egg Pasta 9%: Durum Wheat Semolina, Eggs 20%, Water, Mozzarella Cheese (from Milk ) 6%

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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