Is La Gnoccheria Gluten Free Potato Gnocchi Alpha-Gal?
Description
Tender, pillowy dumplings offer a mild, savory flavor and soft, springy texture that pairs well with both light and rich sauces. Reviewers often praise quick cooking and sauce-holding ability; some note occasional density or stickiness and variability in size and texture across batches, and find it adaptable to many preparations.
Description
Tender, pillowy dumplings offer a mild, savory flavor and soft, springy texture that pairs well with both light and rich sauces. Reviewers often praise quick cooking and sauce-holding ability; some note occasional density or stickiness and variability in size and texture across batches, and find it adaptable to many preparations.
Ingredients
Rehydrated Potatoes 70% (Water, Rehydrated Potato Flakes), Corn Flour, Potato Starch, Corn Starch, Rice Flour, Salt, Acidity Regulator: Lactic Acid, Preservative: Sorbic Acid, Turmeric
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


