Is La Pasta Company, Ravioli Four Cheese, 9 Ounce GERD Friendly?
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Ingredients
Ricotta Cheese (Pasteurized Whole Milk, Vinegar, Salt), Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose To Prevent Caking), Bread Crumbs (Wheat Flour, Sugar, Yeast, Salt, Expeller Pressed Canola Oil), Eggs, Romano Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose To Prevent Caking), Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Powdered, Cellulose To Prevent Caking), Garlic, Sea Salt, White Pepper, Pasta: Durum Wheat Flour, Water, Eggs And Sea Salt
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