Is La Tour Bakehouse Japanese Style White Bread, 1 Apanese Style Oat Free?

Ingredients
UNBLEACHED ENRICHED FLOUR (UNBLEACHED WHEAT FLOUR, ASCORBIC ACID, NIACIN, REDUCED IRON, THIAMINE MONONITRATE. RIBOFLAVIN, FOLIC ACID, ENZYME). WATER. SUGAR. PALM OIL, MILK REPLACER (SOY FLOUR AND WHEY MILK), SALT, VITAL WHEAT GLUTEN, YEAST, ORGANIC DISTILLED VINEGAR, NATURAL DOUGH IMPROVER (ENRICHED WHEAT FLOUR, ENZYMES, ASCORBIC ACID, SOYBEAN OIL). ENZYMES (CALCIUM SULFATE, WHEAT STARCH, WHEAT FLOUR AND 2% OR LESS OF EACH OF THE FOLLOWING: ENZYMES, SALT).
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Often paired with Oat Free
No. This product is not gluten free as it lists 4 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →No. This product is not soy free as it lists 2 ingredients that contain soy.
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About this product
Bread · Loaf


