Is Lactacid Chocolate Chip Cookie Dough 100% Lactose Free Ice Cream Vegan?
Description
Creamy vanilla ice cream studded with chocolate chips and chewy cookie dough pieces; smooth, scoopable texture that softens quickly. Commonly enjoyed straight from a bowl, spooned into sandwiches, or blended into shakes. Reviewers note authentic cookie-dough chunks and balanced sweetness, while occasional comments mention slightly icy texture in some batches.
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Description
Creamy vanilla ice cream studded with chocolate chips and chewy cookie dough pieces; smooth, scoopable texture that softens quickly. Commonly enjoyed straight from a bowl, spooned into sandwiches, or blended into shakes. Reviewers note authentic cookie-dough chunks and balanced sweetness, while occasional comments mention slightly icy texture in some batches.
Ingredients
Milk, Cream, Cookie Dough Pieces (wheat Flour, Brown Sugar, Butter, Sugar, Chocolate Chips [sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanilla], Palm Oil, Water, Corn Starch, Soy Lecithin, vanilla, Salt), Sugar, Corn Syrup, Chocolate Chips (sugar, Chocolate Liquor, Milkfat, Cocoa Butter, Chocolate Liquor Processed With Alkali, Soy Lecithin, Vanilla), Natural & Artificial Flavor, Vanilla, Guar Gum, Locust Bean Gum And Lactase Enzyme. Contains Milk, Soy, Wheat.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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