Is Lagniappe Italian Seafood Sausage Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Shellfish (Scallops & Shrimp), Cod, Salmon, Onions, Egg White, Olive Oil, White Wine, Parsley, Hydrolyzed Skim Milk Protein, Spices, Garlic, Salt, Paprika, Natural Enzyme, In A Natural Pork Casing
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
No. This product is not dairy free as it lists 1 ingredient that contains dairy.
Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →Similar Products
Where to buy
Lagniappe Italian Seafood Sausage is available at 2 retailers
About this product
Meat · Piece