Is Large Peanut Butter Pie GERD Friendly?
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Ingredients
Whipping Cream (Cream, Sugar, Carrageenan, Vegetable Mono & Diglycerides, Cellulose Gel, Cellulose Gum, Natural Flavor, Sunflower Lecithin), Chocolate Cream (Milk, Sugar, Modified Tapioca Starch, Cocoa (Alkalized), Nonfat Dry Milk, Coconut Oil, Dried Whey, Sodium Alginate, Sodium Caseinate, Natural Flavor, Beta Carotene (Color), Wheat Flour), Peanut Butter (Peanuts, Dextrose, Hydrogenated Vegetable Oil (Rapeseed, Cottonseed, Soybean), Salt), Cream Cheese (Pasteurized Milk & Cream, Salt, Carob Bean Gum, Cheese Culture), Wheat Flour, Heavy Cream, Butter (Cream, Salt), Sugar, Butter, Cocoa (Alkalized), Powdered Sugar (Sugar, Cornstarch), Peanut Butter Drizzle (Peanuts, Sugar, Molasses, Fully Hydrogenated Vegetable Oil (Rapeseed, Cottonseed, Soybean), Salt), Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Milkfat, Soy Lecithin (Emulsifier), Vanilla), Peanut Butter Cup (Chocolate (Sugar, Milk, Cocoa Butter, Chocolate Liquor, Soy Lecithin (Emulsifier), Vanilla), Peanuts), Sugared Egg Yolks (Egg Yolks, Sugar), Vanilla
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