Is LASAGNA WITH MEAT & SAUCE WITH 100% PURE BEEF, HERB SEASONED TOMATO SAUCE AND REAL MOZZARELLA CHEESE, LASAGNA WITH MEAT & SAUCE Gluten Free?


Ingredients
Tomato Puree (Water, Tomato Paste), Blanched Lasagna (Water, Semolina), Water, Beef, Dry Curd Cottage Cheese (Cultured Skim Milk, Enzymes), Low-moisture Part-skim Mozzarella Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Part-skim Mozzarella Cheese And Modified Corn Starch (Part-skim Mozzarella Cheese (Pasteurized Milk, Salt, Cultures, Enzymes), Modified Cornstarch, Nonfat Milk, Flavors), Modified Cornstarch, Salt, Bleached Wheat Flour, Dehydrated Onions, Sugar, Parmesan Cheese (Cultured Milk, Salt, Enzymes), Spices, Beef Flavor (Salt, Seasoning (Including Hydrolyzed Beef Protein), Tapioca Dextrin, Modified Cornstarch, Palm Oil, Maltodextrin, Citric Acid, Arabic Gum), Dehydrated Soy Sauce (Soybeans, Salt, Wheat), Dehydrated Garlic, Soybean Oil, Natural Flavors, Cultured Whey, Beef Stock, Caramel Color
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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