Is Latina Fresh Ricotta & Spinach Agnolotti Pasta 4 Serve | 625g GERD Friendly?
Description
Mild, creamy filling with subtle vegetal notes and a delicate, tender pasta casing; yields a generally soft, slightly chewy bite when cooked. Commonly served with simple sauces or in broths, reviewers often mention quick preparation and consistent texture, while some note variability in portion size, sauce-pairing preferences and packaging concerns.
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Why it's not GERD friendly
- citric acid
- parmesan cheese
- ricotta cheese
- milk
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Description
Mild, creamy filling with subtle vegetal notes and a delicate, tender pasta casing; yields a generally soft, slightly chewy bite when cooked. Commonly served with simple sauces or in broths, reviewers often mention quick preparation and consistent texture, while some note variability in portion size, sauce-pairing preferences and packaging concerns.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Durum Wheat Semolina, Ricotta Cheese (19%) (Whey (Milk), Milk, Salt, Food Acid (Acetic Acid)), Water, Breadcrumbs (Wheat Flour, Yeast, Sugar, Salt, Wheat Gluten), Vegetable Oil, Spinach (3%), Egg, Wheat Fiber, Whey Powder (Milk), Salt, Parmesan Cheese (Milk), Dried Spinach, Flavour, Food Acid (Citric Acid), Nutmeg. Pasta wrapped around a Ricotta and Spinach filling.
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Where to buy
Latina Fresh Ricotta & Spinach Agnolotti Pasta 4 Serve | 625g is available at 1 retailer
About this product
Pasta · Piece