Is Laurent Stone Sourdough Bread GERD Friendly?

Ingredients
Wheat Flour, Water, Salt, Wheat Malt Flour, Malt [barley, Malted Barley], Wheat Bran, Yeast, Vitamins [folic Acid, Thiamin]. Contains Cereals Containing Gluten (wheat And Barley). May Contain: Egg, Milk, Tree Nuts, Soy, Sesame, Peanuts, Other Cereals Containing Gluten.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Bread · Loaf


