Is LEE KUM KEE, CHILI BLACK BEAN SAUCE GERD Friendly?
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Ingredients
Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Soybean Oil, Water, Dried Chili Peppers, Salted Chili Peppers (Chili Peppers, Salt), Sugar, Fermented Black Beans (Black Beans, Salt, Water), Shallots, Dehydrated Garlic, Sesame Oil, Monosodium Glutamate And Disodium 5'-Inosinate And Disodium 5'-Guanylate As Flavor Enhancers, Salt, Spices, Caramel Color, Natural Flavor
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