Is Lee Kum Kee Dumpling Sauce 207ml GERD Friendly?
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Ingredients
Soy Sauce (Water, Salt, Soybean, Wheat Flour), Rice Vinegar (Water, Rice, Sugar, Salt), Water, Sugar, Soybean Oil, Coloring E150a, Flavor Enhancers E621, E631, E627, Dried Garlic, Sesame Oil, Salt, Dried Chillies, Flavor, Stabilizer E415 (Soybeans, Wheat)
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