Is LEE KUM KEE, GUILIN STYLE CHILI SAUCE GERD Friendly?
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Ingredients
SALTED CHILI PEPPERS (CHILI PEPPERS, SALT), FERMENTED SOYBEAN PASTE (WATER, SALT, SOYBEANS, WHEAT), WATER, SOY SAUCE (WATER, SALT, SOYBEANS, WHEAT), SUGAR, DEHYDRATED GARLIC, SESAME OIL, SOYBEAN OIL, CHILI PEPPER POWDER, SHALLOT, MODIFIED CORN STARCH, CARAMEL COLOR, LACTIC ACID.
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